Healthy Food Access in Los Angeles: History and Practice of Urban Agriculture

Lecture, three hours; laboratory, 90 minutes. History and recent revival of urban agriculture (gardening) in Los Angeles area. Exploration of how urban gardening is response to crises such as U.S. obesity epidemic and resulting health problems. Critiques of industrial agriculture in California and elsewhere in U.S. Exploration of how urban agriculture springs from healthy food/active living and consumer movements that advocate access to locally grown, in-season, affordable food. Biweekly hands-on gardening laboratory in Sunset Canyon Recreation Center Organic Garden. P/NP or letter grading.

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Course

Instructor
James Bassett
Previously taught
23S 22S 22W 21S 20S 19S